According to Wikipedia: Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried"
Our spin includes ingredients such as eggs from chickens I have met personally, vegetables from an organic garden and I love to add cheese. Try ours... It's fantastic warmed up and I love to eat it cold or room temperature.